Cake Pops

My new obsession is cake pops!
OMGosh...they are so fun to make and turn out so super cute!
They are so easy to make too!

Ingredients:
1 box cake
1 can of frosting
lollipop sticks
bag of chocolate melts
sprinkles

Directions: Bake the cake according to box directions.
Once cooled, crumble entire cake in a bowl.
Add can of frosting, stir thoroughly.
Use a cookie scoop to form your balls.
(This way they will all be the same size.)
Freeze for 30 minutes to harden.
Melt chocolate.
Insert sticks into cake ball.
Dip into chocolate and add sprinkles.
Place on parchment paper.
They dry/harden quickly!

I am already dreaming of all the ones I will be making for 4th of July!